Think & Eat Green @ School in the News | Dr. Gwen Chapman in the Globe & Mail

Visit the Globe & Mail today to read Dr. Gwen Chapman’s take on the new sci-fi beverage of the future – Soylent. “The gooey drink looks a lot like Slimfast, or Ensure, the geriatric nutrition shake. But in its philosophy…

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Farm to Cafeteria in the News: “Local Foods: Canadian Schools, Campuses, and Health Care Facilities Speak Up”

The local, sustainable, food movement is picking up steam and shows no signs of stopping! In a new report from Farm to Cafeteria Canada, fronted by National Manager and TEGS Co-Investigator Joanne Bays, over 200 food and nutritional specialists working…

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