The TEGS project recognizes the valuable role that non-profit organizations play in supporting food literacy education and healthy, sustainable, and equitable school food systems in Vancouver, and wants to continue to involve and support these organizations. Accordingly, $12,000 in grants…
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This is the excerpt for your very first post.
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This is the excerpt for your very first post.
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This is the excerpt for your very first post.
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This is the excerpt for your very first post.
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This is the excerpt for your very first post.
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This is the excerpt for your very first post.
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We are thrilled to announce that the “Sustainability and public health nutrition at school: assessing the integration of healthy and environmentally sustainable food initiatives in Vancouver schools” paper has been published in the special sustainability issue of Public Health Nutrition,…
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