The final report of Think & Eat Green @ School activities from the 2012-13 year is now available in PDF format! Click here for a direct download of the report: Think & Eat Green@School Annual Report 2012-2013 The report was…
Read MoreChef Steve Golob (UBC Place Vanier Dining Hall) and Sarah Carten (VCH Community Nutritionist) developed this delicious and diverse slaw to make use of vegetables that can be easily grown and harvested from school gardens in the fall, and combines …
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