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Think & Eat Green @ School 2012-2013 Annual Report Available Now

The final report of Think & Eat Green @ School activities from the 2012-13 year is now available in PDF format! Click here for a direct download of the report: Think & Eat Green@School Annual Report 2012-2013 The report was…

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Simple Seasonal Salad – from Chef Steve Golob & Sarah Carten

Chef
 Steve
 Golob
 (UBC
 Place
 Vanier
 Dining
 Hall)
 and
 Sarah
 Carten
 (VCH
 Community
 Nutritionist) developed
 this
 delicious
 and
 diverse
 slaw
 to
 make
 use
 of
 vegetables
 that
 can
 be
 easily
 grown
 and harvested
 from
 school
 gardens
 in
 the
 fall,
 and
 combines
…

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