Principal Investigator Dr. Alejandro Rojas to Receive CAFS Excellence in Food Studies Award

aleWe are thrilled to announce that TEGS Principal Investigator Dr. Alejandro Rojas will be this year’s recipient of the Canadian Association for Food Studies Excellence in Food Studies Award. The awards ceremony will be held during the CAFS conference in Ottawa, Ontario on the evening of June 2nd, 2015. Congratulations, Alejandro!

For more information on the conference, click here.

 

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