Creating school food systems change requires many stakeholders. Our community of learners was comprised of: academics, chefs, farmers, food advocates, teachers, administrators, parents and more.
Many of the members of this Community continue to work to create healthy, sustainable school food systems in Vancouver and beyond.
The Think&EatGreen@School Coordinating Committee oversaw the 5 year Social Science and Humanities Research Council of Canada Community University Research Alliance project and provided leadership and direction throughout project implementation.
Dr. Alejandro Rojas – Principle Investigator
Dr. Gwen Chapman
Dr. Jennifer Black
Dr. Cyprien Lomas
Dr. Will Valley
Elena Orrego – Project Manager
Chessa Adsit-Morris – Project Coordinator
Brent Mansfield – Project Community Liaison
The below partner organizations provided guidance, knowledge, in kind contributions, and support to the themes and projects under which their expertise lie. Many of these partners continue to work for school food system change in Vancouver: